This is a very famous tea in Cantonese morning tea, steamed spareribs with black bean sauce . The tender spareribs are wrapped with rich black bean sauce. The fragrant spareribs are very soft and rotten. They are loved by diners.
Through many bitter roads, I never want to turn back. In such a cold night, I return to the dusty love. For the past, I have a happy sadness. In the eyes of tears with a smile. Such tenderness is only for you
Make barbecue with barbecue sauce. You must be familiar with it. But marinate chicken legs with barbecue sauce and fry them. Are you familiar with it?
For busy workers, it's really difficult to get four bowls and eight dishes for a meal. Therefore, some simple, easy to operate and delicious meals are particularly popular. Fried rice is the simplest. It was originally to solve leftovers, but la... ...
Jiegua (also known as maogua) is actually a variety of winter melon. Jiegua in melon vegetables, its sodium content and fat content are low. Regular eating can play a role in weight loss. It also has the functions of clearing away heat, clearing... ...
Today's soup is especially special. A kind of raw material, bamboo fungus, is added. It's accompanied by tofu and wax gourd. I added some meatballs for meat and vegetable. The soup is delicious. The taste of bamboo fungus is crisp and tender. It... ...
I continue to recommend lazy food. Because the knife work is not so good. I only recommend convenient and easy to make. I have eaten many delicious dishes to recommend.